That’s true for fancy meals, the opposite for regular diets. Chinese people have very high-carb diets (200 kg of grains (rice/ wheat) per person, one of the higher grain consumers globally), but fancy meals are intended to signal prestige, so therefore avoid cheap carbs.
That’s true for fancy meals, the opposite for regular diets. Chinese people have very high-carb diets (200 kg of grains (rice/ wheat) per person, one of the higher grain consumers globally), but fancy meals are intended to signal prestige, so therefore avoid cheap carbs.