For things like milk, I’d expect that’d pose a problem. But for things like fresh produce, food banks can handle industrial-sized portions of these, or at least I’ve seen it handled at my local food bank, and my local food bank probably isn’t unique in this.
For things like milk, I’d expect that’d pose a problem. But for things like fresh produce, food banks can handle industrial-sized portions of these, or at least I’ve seen it handled at my local food bank, and my local food bank probably isn’t unique in this.