I’m under the impression that the current layer wasn’t chosen for much of a particular reason, so it might be a simple matter to just choose a later layer that performs nearly as well?
The current layer was chosen because I looked at all the layers for the cheese vector, and the current layer is the only one (IIRC) which produced interesting/good results. I think the cheese vector doesn’t really work at other layers, but haven’t checked recently.
The current layer was chosen because I looked at all the layers for the cheese vector, and the current layer is the only one (IIRC) which produced interesting/good results. I think the cheese vector doesn’t really work at other layers, but haven’t checked recently.