What are we to make of the supposedly increasing obesity rate across Western nations? [...]
If it was mainly genetics, then I would think that the obesity rate would remain constant throughout time.
Environmental changes over time may have shifted the entire distribution of people’s weights upwards without affecting the distribution’s variance. This would reconcile an environmentally-driven obesity rate increase with the NYT’s report that 70% of the variance is genetic.
The obvious cross comparison would be to look at populations distributions of weight and see if they share the same pattern shifted left or right based on the primary food source.
Hypothesis possibly reconciling link between impulse control and weight, strong heritability of both, resistance to experimental intervention, and society scale shifts in weight:
Body weight is largely determined by the ‘set point’ to which the body’s metabolism returns, hence resistance to intervention. This set point can be influenced through lifestyle, hence link to impulse control and changes across time/cultures. However this influence can only be exerted either a) during development and/or b) over longer time scales than are generally used in experiments.
This should be easy enough to test. Are there any relevant data on e.g. people raised in non-obesity ridden cultures and then introduced to one? Or on interventions with obese adolescents?l
Environmental changes over time may have shifted the entire distribution of people’s weights upwards without affecting the distribution’s variance. This would reconcile an environmentally-driven obesity rate increase with the NYT’s report that 70% of the variance is genetic.
The obvious cross comparison would be to look at populations distributions of weight and see if they share the same pattern shifted left or right based on the primary food source.
Hypothesis possibly reconciling link between impulse control and weight, strong heritability of both, resistance to experimental intervention, and society scale shifts in weight:
Body weight is largely determined by the ‘set point’ to which the body’s metabolism returns, hence resistance to intervention. This set point can be influenced through lifestyle, hence link to impulse control and changes across time/cultures. However this influence can only be exerted either a) during development and/or b) over longer time scales than are generally used in experiments.
This should be easy enough to test. Are there any relevant data on e.g. people raised in non-obesity ridden cultures and then introduced to one? Or on interventions with obese adolescents?l