As I understand it, if I buy a chicken in a supermarket, this causes approximately one chicken to be killed; and similar for beef etc, adjusting for the amount of meat versus the size of the animal.
Does anyone know how this number changes with discounts? I’m specifically thinking of the thing where my local supermarket reduces the price of things when they’re approaching their expiry date.
As I understand it, if I buy a chicken in a supermarket, this causes approximately one chicken to be killed; and similar for beef etc, adjusting for the amount of meat versus the size of the animal.
Does anyone know how this number changes with discounts? I’m specifically thinking of the thing where my local supermarket reduces the price of things when they’re approaching their expiry date.