Your situation definitely sounds more convincing, but then, you’re not in the set of people who needs to find a fake reason to drink alcohol, since you don’t seem like you’d miss much if you weren’t allowed to drink.
If all sources of alcohol spontaneously vanished, I would miss a good dark beer in much the same way I would miss any other food I enjoy. That said I would probably deal with such a hypothetical situation with less dismay than most people who like alcohol.
Are you sure your insistence on drinking one beer with pizza isn’t just force of habit though?
Just to be clear, if no beer is available (e.g., I haven’t bought any recently (at the moment there is none in my fridge and I’ve been out of it for like a month)), and I make pizza, I won’t be TOO distraught. :) It’s also something I’ve picked up fairly recently; I read somewhere that beer went well with pizza, tried it, and found that beer goes very well with pizza. :)
To elaborate a little more, my parents rarely drank (rarely = maybe twice in my lifetime), I didn’t try any alcohol until in my 20′s, and did not like the first alcohol I tried. I definitely agree that wine and beer are acquired tastes, much like coffee. I would rather drink beer than a milkshake most of the time, but that might say more about what I think of milkshakes than what I think of beer.
EDIT: I forgot to add:
Just a general clarification: when I refer to the mind-altering effects of alcohol, I don’t just mean intoxication, but also the relaxation effect, which usually kicks in even after just one drink.
I do not personally drink alcohol for the relaxation effect. Perhaps if I were in a stressful social situation I would, but I can’t say I’ve done so to date. I find the feeling of a buzz weird and interesting and do not particularly enjoy it. My skills in nearly everything I like to do are adversely affected by mental impairment, so I do not like to drink enough to cause one. Exception: if I’m with a group of friends I will drink more than I would on my own, as I know I won’t be doing anything mentally demanding.
If all sources of alcohol spontaneously vanished, I would miss a good dark beer in much the same way I would miss any other food I enjoy. That said I would probably deal with such a hypothetical situation with less dismay than most people who like alcohol.
Just to be clear, if no beer is available (e.g., I haven’t bought any recently (at the moment there is none in my fridge and I’ve been out of it for like a month)), and I make pizza, I won’t be TOO distraught. :) It’s also something I’ve picked up fairly recently; I read somewhere that beer went well with pizza, tried it, and found that beer goes very well with pizza. :)
To elaborate a little more, my parents rarely drank (rarely = maybe twice in my lifetime), I didn’t try any alcohol until in my 20′s, and did not like the first alcohol I tried. I definitely agree that wine and beer are acquired tastes, much like coffee. I would rather drink beer than a milkshake most of the time, but that might say more about what I think of milkshakes than what I think of beer.
EDIT: I forgot to add:
I do not personally drink alcohol for the relaxation effect. Perhaps if I were in a stressful social situation I would, but I can’t say I’ve done so to date. I find the feeling of a buzz weird and interesting and do not particularly enjoy it. My skills in nearly everything I like to do are adversely affected by mental impairment, so I do not like to drink enough to cause one. Exception: if I’m with a group of friends I will drink more than I would on my own, as I know I won’t be doing anything mentally demanding.