I agree. I think it is more likely that “real” meat will be mixed into lab-grown, to dilute the cost/keep up with the demand.
I think it is more likely that some wholesalers and retailers will be faking the lab-grown meat without the knowledge of the original producer, selling in similar boxes.
I agree. I think it is more likely that “real” meat will be mixed into lab-grown, to dilute the cost/keep up with the demand.
I think it is more likely that some wholesalers and retailers will be faking the lab-grown meat without the knowledge of the original producer, selling in similar boxes.