And then there is the issue of availability in nature. Most fruits are only available seasonally in nature but we have fixed that. This temporary availability in quantity may be IMHO what drives binge eating of sweet foods. Because in nature it is a case of use it or lose it.
Given the massive changes in fruits from selective breeding, I disagree. I would classify most fruits in the hyperpalatable category.
How many of the bananas in the article below are you going to eat?
https://www.sciencealert.com/fruits-vegetables-before-domestication-photos-genetically-modified-food-natural
And then there is the issue of availability in nature. Most fruits are only available seasonally in nature but we have fixed that. This temporary availability in quantity may be IMHO what drives binge eating of sweet foods. Because in nature it is a case of use it or lose it.